Wendy Approved Recipe - Chocolate Fruit Dip (Greek yogurt!)

From the kitchen of Wendy Scott…

Chocolate Fruit Dip

Makes 1 Cup

(To share or not to share?  That is the question!)

INGREDIENTS:

1 cup Greek yogurt- plain/nonfat

2 Tbsp. cocoa powder- natural unsweetened

6 scoops organic stevia extract

            (or 3 packets stevia)

¼ tsp. vanilla extract

¼ tsp. ground cinnamon

1 dash ground allspice

1 pinch sea salt

DIRECTIONS:

1. Combine all ingredients in bowl

2. Hand mix until creamy

3. Serve immediately or refrigerate

NOTES:

• Serve with strawberries or try with your favorite fruits
• Optional stir-ins…
  -Nuts (try almonds or walnuts)
  -Ground flax seed (healthy fat)
  -Mashed banana
  -Chocolate protein powder
• Nutrition Facts do not include fruit or optional ingredients.